CORLEONE FINE ITALIAN FOODS Organic Balsamic Vinegar of Modena delivers the finest imported organic balsamic vinegar from the classic city in Italy’s Emilia-Romagna region known for the tradition of making balsamic vinegar.

It is wonderfully sweet-tart and often used with olive oil a a dip for breads, as a condiment with cooked or cured meats, grilled fish and even drizzled over fresh fruits, berries, ice cream and other custard desserts.  Some even like to sip from tiny shot glasses at the end of a meal.

500 ml